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Gaia - 'Assyrtiko by Gaia' - Wild Ferment

Tasting notes
The Gaia Assyrtiko vinified with only the wild yeasts of grapes (hence the term "Wild Ferment" on the bottle, to capture the authenticity and formality of Assyrtiko Santorini to 100%. A fine white limited production that Assyrtiko fans should definitely try.
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More about the Producer

  • Gaia


    Onshore Cellars - ICONIC Producer

    GAIA Wines was founded in 1994 by Yiannis Paraskevopoulos and Leon Karatsalos with the aim of bringing quality Greek wines to wine enthusiasts around the world. Thalassitis was the first wine produced, which quickly earned itself a reputation both in Greece and abroad as being the bench mark for quality white wine from Santorini.

    From the beginning, achieving recognition for indigenous Greek grape varieties has been at the core . . .

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