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92 Points - The Wine Advocate
"Slated for May 2019 release, the 2016 Stone Syrah is dark and savory, hinting at meat and mushrooms before turning to violets and cracked pepper on the nose. Sourced from the Gimblett Gravels, it's full-bodied, rich and velvety, adding boysenberries and blueberries on the palate and an attractive flourish of mocha on the long finish." - Joe Czerwinski
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