Quinta Do Noval - Colheita Port

95 punten - The Wine Advocate
92 punten - The Wine Advocate
Quinta Do Noval - Colheita Port - 1976 - 75cl - Onshore Cellars

Quinta Do Noval - Colheita Port

95 punten - The Wine Advocate
92 punten - The Wine Advocate
Vintage
Maat
Normale prijs €98.40
/
  • Op voorraad
  • Inventaris onderweg
Belasting inbegrepen. Verzending berekend bij het afrekenen.
One of the wines Quinta do Noval produces that was never exploited by previous importers are their Colheitas, which are essentially single vintage Tawny ports that are kept in barrel until the winery is ready to sell them. These impressive wines are one-hundred percent from the vintage shown on the bottle. Considering their ages, they are reasonably priced. The 1976 Colheita revealed a rust/amber color of considerable age, with the alcohol showing through and the fruit drying out. It was my least favorite of the entire Colheita selections. I do not know what Quinta do Noval's opinion might be, but it seems to me that these single vintage old tawnys, once bottled, are unlikely to change since the wine's evolution has taken place in barrel prior to bottling. I would think vintages such as these could easily last 15, 20, or even 30 years, but I am not sure since this type of port has rarely been exploited in the international marketplace.
Quinta do Noval Colheita 1995 is a rich and complex Port wine. It is well defined in aromas, presenting a beautiful complexity, with notes of caramel, dried fruits (walnuts and hazelnuts), sweet spices and candied fruits (orange, lemon, apricot). It has a medium body and an elegant, creamy texture. The good acidity leads to a long and persistent finish.
Complex aromas combined with dried elegant fruits. Silky texture and soft tannins. In the mouth it has some exotic flavours mixed with caramel that provide a long end of mouth.
Type:
Haven
Land:
Portugal
Regio:
Douro
Appellation:
Haven
Producent:
Quinta Do Noval
ABV:
20%

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Douro

Douro is a wine region located in the northern part of Portugal, known for producing high-quality fortified wines. The region has a long history of winemaking, dating back to the Roman times. The Douro Valley is characterized by...

Douro is a wine region located in the northern part of Portugal, known for producing high-quality fortified wines. The region has a long history of winemaking, dating back to the Roman times. The Douro Valley is characterized by steep terraced vineyards that follow the curves of the river, creating a unique landscape.

The production of Port wine is the main focus of the Douro region. Port is a fortified wine that is made by adding brandy to the wine during fermentation, which stops the fermentation process and leaves residual sugar in the wine. The wine is then aged in oak barrels for several years, resulting in a rich, complex wine with flavors of dried fruit, nuts, and spices.

In addition to Port, the Douro region also produces table wines, which have gained recognition in recent years for their quality and unique character. The region's red wines are made from a blend of indigenous grape varieties, including Touriga Nacional, Touriga Franca, Tinta Roriz, and Tinta Barroca. These wines are known for their deep color, full body, and complex aromas and flavors.

Overall, the Douro region is a must-visit destination for wine lovers, offering a unique combination of history, culture, and exceptional wines.

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