Bergamotto Bellini
Ingredients
- 60mlItalicus Rosolio di Bergamotto
- 120mlProsecco
Method
- Fill a chilled coupe glass halfway with Prosecco
- Gently pour the Italicus Rosolio di Bergamotto over the back of a spoon into the glass, creating a layered effect
To serve
Serve in a chilled coupe glass, garnished with a thin lemon twist expressed over the surface of the drink to release the citrus aroma
GarnishThin lemon twist, expressed over the surface