Château Camensac

91 puntos - The Wine Advocate
89 puntos - The Wine Advocate
86 puntos - The Wine Advocate
Château Camensac - 2014 - 75cl - Onshore Cellars

Château Camensac

91 puntos - The Wine Advocate
89 puntos - The Wine Advocate
86 puntos - The Wine Advocate
Vintage
Talla
Precio normal €43.20
/
  • En stock, listo para enviar
  • Inventario en camino
Impuestos incluidos. Gastos de envío calculados al finalizar la compra.
The 2016 Camensac has turned out brilliantly, revealing aromas of dark berries, violets, rose petals, baking chocolate and cherries. Medium to full-bodied, ample, and fleshy, it's a layered, impressively concentrated wine with lively acids and a perfumed finish. I'm sure Camensac will hit higher highs in the future, but for now, this is a benchmark vintage for the estate.
The 2014 Camensac has a vivid and vivacious bouquet with bright black cherry and boysenberry fruit, a touch of pencil lead developing in the glass. The palate is well balanced with thickset tannin, an Haut-Medoc of commendable structure that may well see it aging more slowly than others. I appreciate the fruit concentration here, while it exerts a pleasant grip on the finish. Give it two or three years in bottle just to soften those edges.
Deep ruby/purple with firm tannins and a nice meaty, spiciness, this wine shows slight narrowness and astringency, but it is well-made and certainly above-average. Drink it over the next decade.
One of the finest, if not the very best Camensac I have ever tasted, this wine possesses loads of black currants, black cherries, cedar wood and spice box as well as a bit of earth and underbrush. It is medium to full-bodied, very generously endowed and quite long.
Tipo:
Rojo
País:
Francia
Región:
Burdeos
Denominación:
Haut-Médoc
Productor:
Château Camensac
Uvas/Mezcla:
Merlot, Cabernet Sauvignon

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Burdeos - Bodegas Onshore

Burdeos

Burdeos, en el suroeste de Francia, necesita poca presentación como una de las regiones vinícolas más famosas, prestigiosas y prolíficas del mundo. La mayoría de los vinos de Burdeos (casi el 90...
Burdeos, en el suroeste de Francia, necesita poca presentación como una de las regiones vinícolas más famosas, prestigiosas y prolíficas del mundo. La mayoría de los vinos bordeleses (casi el 90% del volumen de producción) son las mezclas tintas de Burdeos secas, de cuerpo medio y fuerte que han forjado su reputación.

Los mejores (y más caros) son los vinos de los grandes châteaux del Haut-Médoc y de las denominaciones de la orilla derecha, Saint-Émilion y Pomerol. La primera se centra (al más alto nivel) en el Cabernet Sauvignon, y la segunda en el Merlot.

Los legendarios tintos se complementan con vinos blancos de alta calidad a base de Sémillon y Sauvignon Blanc. Estos van desde los blancos secos que desafían a los mejores de la región de Borgoña (Pessac-Léognan es especialmente famoso) hasta los néctares dulces y botritizados de Sauternes.
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Haut-Médoc

Haut-Médoc

Haut-Médoc is a wine appellation located in the Médoc region of Bordeaux, France. The region is known for producing some of the finest red wines in the world,...

Haut-Médoc is a wine appellation located in the Médoc region of Bordeaux, France. The region is known for producing some of the finest red wines in the world, and Haut-Médoc is no exception. The appellation covers a total area of 4,500 hectares, and is home to some of the most prestigious châteaux in Bordeaux.

The history of Haut-Médoc dates back to the 17th century, when Dutch merchants drained the marshy land and planted vineyards. The region was officially recognized as an appellation in 1936, and has since become synonymous with high-quality Bordeaux wines.

The style of production in Haut-Médoc is traditional, with a focus on blending different grape varieties to create complex and balanced wines. The dominant grape variety in the region is Cabernet Sauvignon, which is typically blended with Merlot, Cabernet Franc, Petit Verdot, and Malbec. The wines are aged in oak barrels for up to 18 months, which adds complexity and depth to the final product.

The soils in Haut-Médoc are diverse, with a mix of gravel, sand, and clay. This diversity allows for a range of different wine styles, from full-bodied and tannic to elegant and refined. The wines from Haut-Médoc are known for their structure, complexity, and aging potential.

Some of the most famous châteaux in Haut-Médoc include Château Margaux, Château Latour, and Château Mouton Rothschild. These wines are highly sought after by collectors and wine enthusiasts around the world, and can command prices in the thousands of pounds per bottle.

In addition to these prestigious châteaux, there are also many smaller producers in Haut-Médoc who are producing high-quality wines at more affordable prices. These wines may not have the same cachet as the top châteaux, but they offer excellent value for money and are a great way to explore the diversity of the region.

Overall, Haut-Médoc is a region that is steeped in history and tradition, and produces some of the finest wines in the world. Whether you are a collector, a connoisseur, or simply a lover of good wine, Haut-Médoc is a region that should not be missed.

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