Ingredientes:

Ingredients:
- 60 ml Hennessy XO
- 15 ml Cointreau
- 15 ml lemon juice
- 1 dash of orange bitters
- 1 orange peel for garnish

Instructions:
1. Fill a cocktail shaker with ice.
2. Add Hennessy XO, Cointreau, lemon juice, and orange bitters.
3. Shake vigorously for 10-15 seconds.
4. Strain into a chilled coupe glass.
5. Garnish with an orange peel twist.