Roagna - La Pira - Barolo
95 puntos - The Wine Advocate
96 puntos - The Wine Advocate
Roagna - La Pira - Barolo
95 puntos - The Wine Advocate
96 puntos - The Wine Advocate
Precio normal27300 лв
273.00 лв
/
- In stock
- Inventario en camino
The Pira cru is a Roagna family monopoly. They purchased this site (in Castiglione Falletto) in 1990, and the vines range from 40 to 50 years old. The 2014 Barolo Pira opens to dark and impeccably focused fruit. This wine offers an incredible level of sharpness and detail that adds a vivid, Technicolor character to the bouquet. The aromas are lifted, bright and vertical, fuelled by the power and elegance that comes so naturally to Nebbiolo. There is zest and energy here, with plenty of acidity and tannic structure to liven up the finish. Exactly 12,984 bottles were produced, making this the easiest Roagna wine to locate at your local retailer.
The 2013 Barolo Pira sees fruit sourced from a five-hectare plot (with 16,800 bottles made). The Pira vineyard is Roagna’s home-base parcel and is the biggest single vineyard the family cultivates in the Barolo appellation. Pira is easy to recognize in terms of bouquet, thanks to those distinctive aromas of dried rose petal and balsam herb that lift gently from the bouquet.
Due to long maceration times, which are the norm here at Roagna, the wine’s colour shows medium intensity, but that colour should be fixed and stable over the long haul because any remaining material in suspension has since fallen out, thanks to the slow fermentation process. This wine delivers evident structure and a touch of rawness or naked nerve that underlines the wine’s young age (and, consequently, its long future ageing potential). Dark fruit and a touch of sweet spice add volume to the finish.
This drop-dead gorgeous red dazzles with an enticing fragrance of perfumed berry, fragrant blue flower, dark spice and camphor. Elegantly structured and focused, the taut, savory palate boasts remarkable finesse, vibrancy and a great depth of flavors including juicy red cherry, pomegranate, star anise and baking spice. It has incredible energy and balance thanks to taut, refined tannins and bright acidity.
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