A premium, naturally alcohol-free beverage with no additives, low in sugar. Produced in France, Nivers signature beverages are crafted using various traditional techniques: fermentation, maceration, and plant extraction. The round, floral notes (jasmine) are balanced by citrus hints (bergamot, citron), resulting in a pleasant acidity on the palate. A pleasing, smooth flavour profile with a lingering floral finish and a subtle, lingering bitterness. Ingredients: Premium quality white teas from China (Fujian mountains), verjuice, kombucha culture, and extracts of plants and fruits: bitter orange, citron, bergamot.