Pale golden colour with a fine, persistent mousse (the bubbles). The wine has a bright and fresh appearance, indicating its youthful character. A lively and expressive nose with fresh notes of citrus fruits, such as lemon and green apple, alongside hints of white peach and pear. There are also subtle floral aromas and a slight biscuity, toasty note due to its aging on lees, giving a light, creamy quality. The nose is clean, fresh, and slightly fruity, with a touch of minerality. The wine opens with a crisp and refreshing acidity, balanced by a creamy texture. Flavours of citrus fruits (lemon zest, green apple) combine with hints of white flowers and a touch of honeyed sweetness. The mid-palate is rich, yet the overall feel remains elegant and light. There's also a slight brioche or biscuit note from the lees aging, adding complexity and depth without overpowering the fresh fruit character. The finish is clean and refreshing, with citrus notes lingering. The wine leaves a crisp, slightly savory aftertaste with a hint of almond and soft toast.