Hatsumomidi - Harada Gengetsu - Junmai Daiginjo Muroka Genshu

Hatsumomidi - Harada Gengetsu - Junmai Daiginjo Muroka Genshu - 72cl - Onshore Cellars

Hatsumomidi - Harada Gengetsu - Junmai Daiginjo Muroka Genshu

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Regular price €95.94
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Provenance
Type
Country
Producer
Technical
ABV
16%
Serving
Cold
Food Pairings
FishSushi and SashimiGrilled VegetablesTofu and Plant-BasedAsian CuisineShellfishCrab

Behind the bottle

Hatsumomidi

Hatsumomidi

Hatsumomidi is a Japanese sake producer that crafts premium rice wines using traditional brewing methods. The brewery produces junmai-style sakes, which are made entirely from rice, water, yeast, and koji with no added alcohol or other additives.

The...

Hatsumomidi is a Japanese sake producer that crafts premium rice wines using traditional brewing methods. The brewery produces junmai-style sakes, which are made entirely from rice, water, yeast, and koji with no added alcohol or other additives.

The producer's current range focuses on higher-grade classifications within the junmai category. Their Junmai Ginjo represents sake made with rice polished to at least 60%, while their Junmai Daiginjo Muroka Genshu showcases an even more refined approach - using rice polished to 50% or less, bottled unfiltered (muroka) and undiluted (genshu) to preserve the full intensity of flavors and aromas developed during fermentation.

The Harada series appears to be a signature line from Hatsumomidi, with names like "Seiryu" and "Gengetsu" that follow traditional Japanese naming conventions often referencing natural elements or seasonal imagery common in sake culture.

Hatsumomidi