Ingredients:

Ingredients:
- 60 ml Talisker Skye
- 30 ml fresh lime juice
- 15 ml honey syrup
- 2 dashes of Angostura bitters
- Ginger beer
- Ice

Instructions:
1. Fill a shaker with ice.
2. Add Talisker Skye, fresh lime juice, honey syrup, and Angostura bitters.
3. Shake well and strain into a highball glass filled with ice.
4. Top with ginger beer.
5. Garnish with a lime wedge.