Dom Pérignon - P2 - Plenitude

94 points - The Wine Advocate
96 points - The Wine Advocate
Dom Pérignon - P2 - Plenitude - Brut - 2003 - 75cl - Onshore Cellars

Dom Pérignon - P2 - Plenitude

94 points - The Wine Advocate
96 points - The Wine Advocate
Vintage
Size
Regular price €621.94
/
  • In stock, ready to ship
  • Inventory on the way
Tax included. Shipping calculated at checkout.

Dom Pérignon - P2 - Plenitude - Brut

Dom Pérignon is a world-renowned champagne producer, known for their exceptional quality and taste. The P2 - Plenitude - Brut is a vintage champagne that has been aged for at least 16 years, resulting in a complex and rich taste profile.

The champagne has a delicate aroma of white flowers, citrus fruits, and toasted brioche. On the palate, it is full-bodied and creamy, with notes of honey, almond, and vanilla. The finish is long and elegant, with a hint of minerality.

The history of Dom Pérignon dates back to the 17th century, when the Benedictine monk Dom Pierre Pérignon became the cellar master at the Abbey of Hautvillers. He was responsible for developing the techniques that are still used today to produce champagne, such as blending different grape varieties and using cork stoppers to seal the bottles.

The P2 - Plenitude - Brut is best enjoyed on special occasions, such as weddings, anniversaries, or birthdays. It pairs well with seafood, such as oysters or lobster, as well as with creamy cheeses like brie or camembert. Serve it chilled, at a temperature of around 8-10°C, in a flute glass to fully appreciate its aroma and taste.

The 2003 Dom Pérignon P2 is rich and demonstrative, wafting from the glass with aromas of stone fruits, honeycomb and buttered toast that leave more space for the wine's generous fruit tones than the more overtly yeasty original disgorgement. Full-bodied, broad and textural, it remains very youthful despite its below-average acidity, with notable precision to its ripe fruit tones and chalky structuring extract that provides, to some extent, a compensating sensation of freshness; it's actually evolving more slowly than its 2002 counterpart.
The 2000 Dom Pérignon P2 opens in the glass with aromas of waxy citrus oil, warm bread, dried fruits, fresh peach and iodine. On the palate, it's medium to full-bodied, satiny and textural, with a sweet core of mature fruit, ripe acids and a sapid, elegantly toasty finish.
Wafting from the glass with notes of pear, citrus oil, wheat toast, iodine, smoke and dried white flowers, the 1998 Dom Pérignon P2 is medium to full-bodied, layered and incisive, with a chalky, tight-knit core, excellent concentration and racy acids, concluding with a long, sapid finish.
Type:
Sparkling
Country:
France
Region:
Champagne
Appellation:
Champagne
Producer:
Dom Pérignon
Grapes/Blend:
Champagne blend, Chardonnay
Style:
Brut
ABV:
12.5%

Local Delivery

We have a fleet of vans that deliver throughout the French and Italian Riviera, rates calculated based on distance at cart stage. Option to book time and date.

For deliveries further afield, please call for a quote:  +33 4 65 84 99 51

France / Monaco

1 - 2 working days delivery in France, for orders placed before 2pm.

Options for couriers and drop off points available at checkout.

EU - Mainland

1 - 3 day delivery throughout mainland EU, for orders placed before 2pm. Allow an extra day for islands. 

Options for couriers and drop off points available at checkout.

Rest of the World

Please call for a quote:  +33 4 65 84 99 51

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Behind the bottle

Dom Pérignon

Dom Pérignon

The philosophy, vision and spirit of Dom Pérignon are incarnated in his Manifesto, a document which explains the ten basic principles guiding winemaking at the House....

The philosophy, vision and spirit of Dom Pérignon are incarnated in his Manifesto, a document which explains the ten basic principles guiding winemaking at the House. Dom Pérignon can only be a vintage and blended. Each year, the Chef de Cave reinvents the House style with different grapes, creating a unique vintage, a perfect balance between the expression of Dom Pérignon and the expression of the vintage itself. It is made using a subtle blend of two grape varieties – Pinot Noir and Chardonnay – which are taken from the very best vineyards in Champagne.

The wines owe their complexity to the slow ripening of the grapes, which conserves freshness while revealing new aromas and new textures with the passing of time. These aromas, which develop in the wines as they are protected from oxygen during the aging process, guarantee exceptional cellaring potential and a characteristic minerality which is an aromatic signature of the House.

Dom Pérignon
Our collection of Champagne - Find this at Onshore Cellars your yacht wine supplier

Champagne

In 1668, Dom Pérignon is said to have discovered how to make sparkling wine; today his technique is used the world over, although Champagne continues to make some...

In 1668, Dom Pérignon is said to have discovered how to make sparkling wine; today his technique is used the world over, although Champagne continues to make some of the finest. France’s most northerly wine region, Champagne is now home to 15,000 growers and 290 ‘houses’. A blend of grape varieties is usually required: white Chardonnay to add fruit and elegance, and two reds – Pinot Noir and Pinot Meunier – to provide body and backbone.

Explore Champagne
Recently viewed