Monteverro - Tinata - Toscana IGT

Monteverro - Tinata - Toscana IGT - 2018 - 75cl - Onshore Cellars

Monteverro - Tinata - Toscana IGT

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Regular price 3.867,00 Kč
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A blend of Syrah and Grenache, the Monteverro 2019 Tinata shows wonderful richness and concentration with a full range of spicy and opulent dark fruit aromas. This is a terrific organic wine that can be appreciated most of all thanks to its expertly applied Italian face to these high-performing Rhône varieties. There is a lot of promise in these grapes, especially along this sun-drenched stretch of coastal Tuscany. Tinata is creamy rich and opulent with sweet dark fruit, spice and baking chocolate.
This wine is, frankly, delicious. The fruit has a brilliant, violet-scented, dark ripeness, but it is infused with a ruby glow. Blueberries and raspberries. Lavender and pepper. The tannins are so fine it feels like they were applied with a sable hair brush, yet they are not delicate - they engrave the fruit with purpose and precision. Delicious freshness in the mouth. Incredibly fragrant on the finish. This wine really floats.
Type:
Red
Country:
Italy
Region:
Tuscany
Appellation:
Toscana IGT
Producer:
Monteverro
Grapes/Blend:
Grenache, Syrah
ABV:
15.5%
Pairing Sugesstions:
Lamb, Duck, Mushrooms, Truffles, Hard Cheeses, Grilled Meats

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Behind the bottle

Monteverro

Monteverro

Monteverro is a renowned wine producer located in the Maremma region of Tuscany, Italy. The winery was founded in 2003 by Georg Weber, a German entrepreneur who fell...

Monteverro is a renowned wine producer located in the Maremma region of Tuscany, Italy. The winery was founded in 2003 by Georg Weber, a German entrepreneur who fell in love with the beauty of the Tuscan landscape and the potential of its terroir. Monteverro is known for its high-quality wines that reflect the unique characteristics of the region and the passion of its winemakers.

The vineyards of Monteverro are located on the hillsides of the Maremma, where the soil is rich in minerals and the climate is ideal for growing grapes. The winery produces a range of red and white wines, including Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Chardonnay. The grapes are hand-picked and carefully selected to ensure the highest quality of the final product.

Monteverro's winemaking philosophy is based on a deep respect for the environment and a commitment to sustainable practices. The winery uses organic and biodynamic methods to cultivate the grapes, and the wines are made with minimal intervention to preserve their natural flavours and aromas. The result is a range of wines that are elegant, complex, and full of character.

Monteverro's flagship wine is the Monteverro Toscana, a blend of Cabernet Sauvignon, Cabernet Franc, Merlot, and Petit Verdot. This wine is aged for 24 months in French oak barrels and has a deep ruby colour, with aromas of blackcurrant, blackberry, and vanilla. On the palate, it is full-bodied and rich, with firm tannins and a long, lingering finish.

Another notable wine from Monteverro is the Chardonnay, which is made from grapes grown on the highest slopes of the vineyard. This wine is fermented in French oak barrels and aged for 12 months, resulting in a wine that is rich and creamy, with notes of tropical fruit, vanilla, and toasted oak.

Monteverro is a producer that is committed to excellence in winemaking, and its wines are a testament to the passion and dedication of its team. Whether you are a wine connoisseur or a casual drinker, Monteverro's wines are sure to impress with their quality, complexity, and unique character.

Monteverro
Our collection of Tuscany - Find this at Onshore Cellars your yacht wine supplier

Tuscany

Italy's most ancient wine region, Tuscany may not be a heavyweight in terms of quantity, but as the home of two of the country's most famous...
Italy's most ancient wine region, Tuscany may not be a heavyweight in terms of quantity, but as the home of two of the country's most famous fine wines – Chianti and Brunello di Montalcino – it certainly holds its own in terms of quality. Tuscany's climate ranges from Mediterranean on the coast to continental deep in the Apennines. More than two thirds of the province is covered with hills, an important terroir factor in its fine wines.
Explore Tuscany
Toscana IGT

Toscana IGT

Toscana IGT is a wine appellation located in the central region of Italy, known for producing some of the finest wines in the world. The history of winemaking...

Toscana IGT is a wine appellation located in the central region of Italy, known for producing some of the finest wines in the world. The history of winemaking in Toscana dates back to the Etruscan era, and the region has been producing wine for over 3,000 years. The appellation is home to some of the most famous wine regions in Italy, including Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano.

The style of production in Toscana IGT is heavily influenced by the region's climate and soil. The appellation is characterized by a Mediterranean climate, with hot summers and mild winters. The soil is predominantly clay and limestone, which provides excellent drainage and mineral content for the vines. The grapes grown in Toscana IGT include Sangiovese, Cabernet Sauvignon, Merlot, and Syrah, among others.

The typical wines produced in Toscana IGT are red wines, with Sangiovese being the most widely planted grape variety. The wines are known for their rich, full-bodied flavors, with notes of cherry, plum, and spice. The tannins are firm and well-structured, providing a long, lingering finish. The wines are often aged in oak barrels, which adds complexity and depth to the flavor profile.

One of the most famous wines from Toscana IGT is Chianti, which is made from Sangiovese grapes. Chianti is known for its bright, fruity flavors, with notes of cherry, raspberry, and violet. The wine is typically aged in oak barrels, which adds a subtle vanilla and spice flavor to the wine. Another famous wine from Toscana IGT is Brunello di Montalcino, which is made from 100% Sangiovese grapes. Brunello di Montalcino is known for its rich, full-bodied flavors, with notes of black cherry, leather, and tobacco. The wine is aged for at least four years, which gives it a complex, layered flavor profile.

In conclusion, Toscana IGT is a wine appellation that has a rich history of winemaking and produces some of the finest wines in the world. The style of production is heavily influenced by the region's climate and soil, and the grapes grown in Toscana IGT include Sangiovese, Cabernet Sauvignon, Merlot, and Syrah, among others. The typical wines produced in Toscana IGT are red wines, with Sangiovese being the most widely planted grape variety. The wines are known for their rich, full-bodied flavors, with notes of cherry, plum, and spice, and are often aged in oak barrels, which adds complexity and depth to the flavor profile.

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