Grey Goose is a French vodka producer established in the 1990s in the Cognac region of France. The brand was created by Sidney Frank and is produced at a distillery in Picardy, using French winter wheat sourced from the region. The vodka undergoes distillation and filtration processes designed to create a smooth, neutral spirit characteristic of premium vodka production.

The vodka is made using a combination of French winter wheat and water from the Gensac springs in the Cognac region. Grey Goose follows traditional vodka production methods, including multiple distillation stages and filtration through limestone to achieve clarity and smoothness. The brand positions itself within the premium vodka category, emphasizing its French origins and production techniques.

The current range includes flavored variations such as their pear expression, which incorporates natural fruit flavors into the base vodka. These flavored vodkas maintain the same production standards as the original while offering different tasting profiles for consumers seeking variety in premium vodka options.