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PIEROPAN - SOAVE CLASSICO

Pieropan - La Rocca - Soave Classico

€24.68 Inc Vat
€0.00/
Vintage
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  • In stock, ready to ship
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This is the freshest, youngest wine in the Pieropan family range. An effervescent and expressive Soave, with classic white flower, almond blossom and a touch of citrus. Rounded, ripe fruit is perfectly balanced by a fresh, clean acidity. Long and fragrant, it has a note of fine, almond pastry on the finish.
This is the freshest, youngest wine in the Pieropan family range. An effervescent and expressive Soave, with classic white flower, almond blossom and a touch of citrus. Rounded, ripe fruit is perfectly balanced by a fresh, clean acidity. Long and fragrant, it has a note of fine, almond pastry on the finish.
Type:
 White
Country:
 Italy
Region:
 Veneto
Appellation:
 Soave
Producer:
 Pieropan
Grapes/Blend:
 Garganega

Local Delivery

We have a fleet of vans that deliver throughout the French and Italian Riviera, rates calculated on distance at cart stage. Option to book time and date.

For deliveries further afield, please call for a quote:  +33 (0) 493 61 80 20

France

1 -2 working days delivery in France, for orders placed before 2pm.

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EU - Mainland

1 - 3 day delivery throughout mainland EU, for orders placed before 2pm. Allow an extra day for islands. 

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Croatia

3 - 5 day delivery with DHL.

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More about Pieropan

Four generations of the Pieropan family have been making wine in Soave since the 1890s and by the 1930s were the first to make a wine labeled as Soave. Today the estate, which covers 58 hectares on the...

Four generations of the Pieropan family have been making wine in Soave since the 1890s and by the 1930s were the first to make a wine labeled as Soave. Today the estate, which covers 58 hectares on the stony hills of Soave Classico, is known as one of the most acclaimed in all of Italy for their white wines which exclusively feature traditional varieties.

They are most famous for their two single vineyard wines, the “Calvarino” and “La Rocca.”

Calvarino is a Soave classic and has been owned by the family since 1901. It is unoaked and with a high mineral quality coming from the classic volcanic basalt. La Rocca, situated on the only limestone bed in the area, is fermented in 500-liter barrels, and has won seven gold medals at the international Wine Challenge.

Also the family have been producing Valpolicella and Amarone with great success after purchasing a 16-hectare property in the Val d’Illasi,

From the 2015 vintage onwards, all Pieropan wines are certified organic, to respect the local terrain.

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