Louis Jadot - Chassagne-Montrachet - Abbaye de Morgeot - 1er Cru

93 points - The Wine Advocate
Louis Jadot - Chassagne-Montrachet - Abbaye de Morgeot - 1er Cru - 2019 - 75cl - Onshore Cellars

Louis Jadot - Chassagne-Montrachet - Abbaye de Morgeot - 1er Cru

93 points - The Wine Advocate
Vintage
Size
Regular price €103.20
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Notes of orange oil, fresh pastry, pear and warm bread preface the 2019 Chassagne-Montrachet 1er Cru Abbaye de Morgeot (Domaine Louis Jadot), a medium to full-bodied, fleshy and enveloping wine that's lively and charming, with a generous core of fruit girdled by lively acids.
Type:
White
Country:
France
Region:
Burgundy
Appellation:
Chassagne-Montrachet
Producer:
Louis Jadot
Grapes/Blend:
Chardonnay
Style:
Premier Cru

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Behind the bottle

Louis Jadot

Louis Jadot

Louis Jadot is a French wine producer based in the Burgundy region. Founded in 1859 by Louis Henry Denis Jadot, the winery has a long history of producing...

Louis Jadot is a French wine producer based in the Burgundy region. Founded in 1859 by Louis Henry Denis Jadot, the winery has a long history of producing high-quality wines. Today, it is one of the most prestigious wine producers in Burgundy and is known for its exceptional wines.

The winery produces a wide range of wines, including both red and white wines. Its flagship wine is the Louis Jadot Beaune 1er Cru, which is made from Pinot Noir grapes grown in the Beaune region of Burgundy. This wine is known for its complex aromas and flavours, which include cherry, raspberry, and earthy notes.

Louis Jadot also produces a number of other red wines, including Gevrey-Chambertin, which is made from Pinot Noir grapes grown in the Gevrey-Chambertin region of Burgundy. This wine is known for its intense aromas of blackberry and black cherry, as well as its firm tannins and long finish.

In addition to its red wines, Louis Jadot also produces a range of white wines. One of its most popular white wines is the Louis Jadot Pouilly-Fuissé, which is made from Chardonnay grapes grown in the Pouilly-Fuissé region of Burgundy. This wine is known for its rich and creamy texture, as well as its flavours of apple, pear, and vanilla.

Louis Jadot uses traditional winemaking techniques to produce its wines. The winery has its own cooperage, where it crafts its own barrels from French oak. The winery also uses a combination of stainless steel tanks and oak barrels to ferment and age its wines.

Louis Jadot's commitment to quality is reflected in its strict vineyard management practices. The winery only uses grapes from the best vineyards in Burgundy, and it carefully selects only the best grapes from each vineyard. The winery also employs sustainable farming practices to ensure the long-term health of its vineyards.

Overall, Louis Jadot is a world-renowned wine producer that is known for its exceptional wines and its commitment to quality. Whether you are looking for a rich and complex red wine or a creamy and flavourful white wine, Louis Jadot has something to offer.

Louis Jadot
Burgundy - Onshore Cellars

Burgundy

The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy...

The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy can cast fear into the heart of even a seasoned wine pro, but fear not – the region need only be as complicated as you want it to be. Yes, it is home to some of the most expensive wines in the known universe, but there are also tasty and affordable wines.

Main grapes:

Pinot Noir originated in Burgundy and these vines cover 34% of the region, accounting for 29% of overall wine production. The red grape does extremely well in limestone and clay soil, which helps create their complexity. Pinot Noir wines from Burgundy range in colour from cherry to brick, are light in body, and typically have red fruit and spicy flavours. Gamay is a red grape also grown in Burgundy, but only makes up 10% of the vines.

Chardonnay is the primary grape for white wines in Burgundy, making up 48% of the vines and 68% of production. Chardonnay appreciates Burgundy’s marl soil, which gives it delicate floral, fruit, and mineral aromas and full-bodied flavours. Aligoté is the second white grape, accounting for 6% grown. {Read more about the ancient Aligoté grape in Burgundy.}

The region does produce a sparkling wine called Crémant de Bourgogne. It can be made from Chardonnay, Pinot Noir, Pinot Gris, Aligoté, Gamay, Sacy, and Melon. Varieties include blanc, blanc de blancs, blanc de noirs, and rosé.

Explore Burgundy
Chassagne-Montrachet

Chassagne-Montrachet

Chassagne-Montrachet is a small wine appellation located in the Burgundy region of France. The history of winemaking in this area dates back to the Roman times, and the...

Chassagne-Montrachet is a small wine appellation located in the Burgundy region of France. The history of winemaking in this area dates back to the Roman times, and the appellation has been producing some of the finest white wines in the world for centuries.

The style of production in Chassagne-Montrachet is heavily influenced by the unique terroir of the region. The vineyards are situated on steep slopes with a mix of limestone and clay soils, which provide excellent drainage and mineral-rich soil for the vines. The climate is also ideal for winemaking, with warm summers and cool winters that allow the grapes to ripen slowly and develop complex flavors.

The primary grape variety grown in Chassagne-Montrachet is Chardonnay, which is used to produce some of the most sought-after white wines in the world. The grapes are hand-harvested and carefully sorted to ensure only the highest quality fruit is used in the winemaking process. The wines are typically aged in oak barrels for several months, which adds complexity and depth to the final product.

The typical wines produced in Chassagne-Montrachet are rich and full-bodied with a complex bouquet of aromas and flavors. The nose is often dominated by notes of citrus, honey, and vanilla, while the palate is characterized by a creamy texture and a long, lingering finish. The wines are known for their ability to age gracefully, with some of the best vintages lasting for decades.

Overall, Chassagne-Montrachet is a must-visit destination for any wine lover. The appellation's rich history, unique terroir, and commitment to quality winemaking have made it one of the most respected wine regions in the world. Whether you're a seasoned wine connoisseur or just starting to explore the world of wine, a bottle of Chassagne-Montrachet is sure to impress.

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