Domaine Bruno Colin - Chassagne-Montrachet - La Maltroie - 1er Cru

Domaine Bruno Colin - Chassagne-Montrachet - La Maltroie - 1er Cru - 2018 - 75cl - Onshore Cellars

Domaine Bruno Colin - Chassagne-Montrachet - La Maltroie - 1er Cru

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The Chassagne-Montrachet 1er Cru Maltroie comes from a 0.40 hectare parcel close to the cuverie in the "Froncement" lieu-dit. The nose is the most lees now, with touches of almond and coconut on the nose, later orange cordial. The palate is well balanced with quite a “fat” mid-palate, but fine definition and sense of tension toward the tangy marmalade-tinged finish. Very fine.
The Chassagne-Montrachet 1er Cru Maltroie comes from a 0.40 hectare parcel close to the cuverie in the "Froncement" lieu-dit. The nose is the most lees now, with touches of almond and coconut on the nose, later orange cordial. The palate is well balanced with quite a “fat” mid-palate, but fine definition and sense of tension toward the tangy marmalade-tinged finish. Very fine.
Type:
White
Country:
France
Region:
Burgundy
Appellation:
Chassagne-Montrachet
Producer:
Domaine Bruno Colin
Grapes/Blend:
Chardonnay
Style:
Premier Cru
ABV:
13%

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Behind the bottle

Domaine Bruno Colin

Domaine Bruno Colin

Domaine Bruno Colin is a renowned wine producer located in the heart of Burgundy, France. The history of this winery dates back to the 19th century when the...

Domaine Bruno Colin is a renowned wine producer located in the heart of Burgundy, France. The history of this winery dates back to the 19th century when the Colin family started producing wine in the region. Today, the winery is run by Bruno Colin, who has continued the family tradition of producing high-quality wines.

The style of production at Domaine Bruno Colin is traditional, with a focus on producing wines that reflect the unique terroir of Burgundy. The winery produces a range of wines, including Chardonnay, Pinot Noir, and Aligoté. The Chardonnay wines are particularly noteworthy, with a rich, buttery texture and a complex flavor profile that is characteristic of the region.

The wines produced at Domaine Bruno Colin are made using traditional methods, with a focus on hand-harvesting and careful selection of grapes. The winery uses only the finest grapes, which are carefully sorted and fermented in small batches to ensure the highest quality. The wines are then aged in oak barrels, which adds complexity and depth to the flavor profile.

Domaine Bruno Colin is located in the Côte de Beaune region of Burgundy, which is known for producing some of the finest wines in the world. The winery is situated in the village of Chassagne-Montrachet, which is home to some of the most prestigious vineyards in the region. The vineyards at Domaine Bruno Colin are located on the slopes of the Côte de Beaune, which provides ideal growing conditions for the grapes.

The wines produced at Domaine Bruno Colin are highly sought after by wine enthusiasts around the world. The winery has received numerous awards and accolades for its wines, including a 95-point rating from Wine Spectator for its Chassagne-Montrachet Premier Cru Les Chenevottes. The winery is also a member of the prestigious Union des Grands Crus de Bourgogne, which is a testament to the quality of its wines.

In conclusion, Domaine Bruno Colin is a producer of exceptional wines that are highly regarded by wine enthusiasts around the world. The winery's traditional style of production, focus on quality, and unique terroir make it a standout producer in the Burgundy region. Whether you are a seasoned wine connoisseur or a novice, a bottle of wine from Domaine Bruno Colin is sure to impress.

Domaine Bruno Colin
Burgundy - Onshore Cellars

Burgundy

The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy...

The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy can cast fear into the heart of even a seasoned wine pro, but fear not – the region need only be as complicated as you want it to be. Yes, it is home to some of the most expensive wines in the known universe, but there are also tasty and affordable wines.

Main grapes:

Pinot Noir originated in Burgundy and these vines cover 34% of the region, accounting for 29% of overall wine production. The red grape does extremely well in limestone and clay soil, which helps create their complexity. Pinot Noir wines from Burgundy range in colour from cherry to brick, are light in body, and typically have red fruit and spicy flavours. Gamay is a red grape also grown in Burgundy, but only makes up 10% of the vines.

Chardonnay is the primary grape for white wines in Burgundy, making up 48% of the vines and 68% of production. Chardonnay appreciates Burgundy’s marl soil, which gives it delicate floral, fruit, and mineral aromas and full-bodied flavours. Aligoté is the second white grape, accounting for 6% grown. {Read more about the ancient Aligoté grape in Burgundy.}

The region does produce a sparkling wine called Crémant de Bourgogne. It can be made from Chardonnay, Pinot Noir, Pinot Gris, Aligoté, Gamay, Sacy, and Melon. Varieties include blanc, blanc de blancs, blanc de noirs, and rosé.

Explore Burgundy
Chassagne-Montrachet

Chassagne-Montrachet

Chassagne-Montrachet is a small wine appellation located in the Burgundy region of France. The history of winemaking in this area dates back to the Roman times, and the...

Chassagne-Montrachet is a small wine appellation located in the Burgundy region of France. The history of winemaking in this area dates back to the Roman times, and the appellation has been producing some of the finest white wines in the world for centuries.

The style of production in Chassagne-Montrachet is heavily influenced by the unique terroir of the region. The vineyards are situated on steep slopes with a mix of limestone and clay soils, which provide excellent drainage and mineral-rich soil for the vines. The climate is also ideal for winemaking, with warm summers and cool winters that allow the grapes to ripen slowly and develop complex flavors.

The primary grape variety grown in Chassagne-Montrachet is Chardonnay, which is used to produce some of the most sought-after white wines in the world. The grapes are hand-harvested and carefully sorted to ensure only the highest quality fruit is used in the winemaking process. The wines are typically aged in oak barrels for several months, which adds complexity and depth to the final product.

The typical wines produced in Chassagne-Montrachet are rich and full-bodied with a complex bouquet of aromas and flavors. The nose is often dominated by notes of citrus, honey, and vanilla, while the palate is characterized by a creamy texture and a long, lingering finish. The wines are known for their ability to age gracefully, with some of the best vintages lasting for decades.

Overall, Chassagne-Montrachet is a must-visit destination for any wine lover. The appellation's rich history, unique terroir, and commitment to quality winemaking have made it one of the most respected wine regions in the world. Whether you're a seasoned wine connoisseur or just starting to explore the world of wine, a bottle of Chassagne-Montrachet is sure to impress.

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